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Cheesecake
Julia Arroyo
Ingredients
  • 1 8oz Tofutti cream cheese
  • 8oz cool whip
  • ¾ cup sugar
  • 1 T vanilla
  • graham cracker crust
Steps
  1. Mix with an electric beater
  2. Put in a graham cracker crust
  3. Top with fruit
 

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