https://www.copymethat.com/r/z15scrxdv/foolproof-oven-baked-brown-rice/
5827947
2X9Rcn5
z15scrxdv
2024-06-02 09:07:06
Foolproof Oven-Baked Brown Rice
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For our brown rice recipe, we cooked the rice in the oven to approximate the controlled, indirect heat of a rice cooker, eliminating the risk of scorching. Experimenting with proportions, we discovered why most brown rice is sodden and overcooked: Most brown rice recipes call for a 2:1 water-to-rice ratio. For our brown rice recipe, we found that 2 1/3 cups water to 1 ½ cups rice gave us perfectly cooked rice.
Ingredients
- 1 ½cups long-grain brown rice, medium-grain brown rice, or short-grain brown rice
- 2 ⅓cups water
- 2teaspoons unsalted butter or vegetable oil
- ½teaspoon table salt
Steps
Directions at cooksillustrated.com
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