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Charred Corn with Bacon Lardons and Red Onion
Ingredients
  • 10 ears fresh corn
  • ½ pound slab bacon, cut into lardons
  • 1 red onion, diced
  • Salt
  •  
  • 3 cloves garlic, sliced
  • ¼ cup torn fresh basil leaves
  • 3 tablespoons red wine vinegar
  • 1 tablespoon canola oil
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