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Sauteed Green Beans with Garlic and Almonds
Nutrition
Calories: 159 kcal, Carbohydrates: 12 g, Protein: 4 g, Fat: 12 g, Saturated Fat: 1 g, Sodium: 589 mg, Potassium: 303 mg, Fiber: 4 g, Sugar: 6 g, Vitamin A: 782 IU, Vitamin C: 14 mg, Calcium: 68 mg, Iron: 2 mg
Ingredients
  • 1 pound fresh green beans - ends trimmed
  • 1 tablespoon sesame oil
  • 1 tablespoon olive oil - sub additional 1 tablespoon sesame oil
  • 1 teaspoon salt - or to taste
  • ½ teaspoon black pepper - or to taste
  • 2 teaspoons minced garlic
  • 2 teaspoons brown sugar
  • ⅓ cup shaved, sliced, or slivered almonds
Steps
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