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Coconut Jerk Peas with Pineapple Salsa
Ingredients
  • subheading: COCONUT JERK PEAS:
  • 1 Tbsp olive oil ($0.13)
  • 1 yellow onion ($0.32)
  • 2 cloves garlic ($0.16)
  • 1 lb. frozen black eyed peas or purple hull peas ($1.99)
  • 1 cup water ($0.00)
  • 1 to 2 Tbsp jerk seasoning* ($0.60)
  • 1 14oz. can coconut milk ($2.19)
  • ¼ tsp salt, or to taste ($0.02)
  • 4 cups cooked rice ($0.75)
  • subheading: PINEAPPLE SALSA:
  • 2 cups chopped pineapple** ($0.67)
  • ¼ red onion ($0.17)
  • 1 lime ($0.34)
  • ¼ bunch fresh cilantro ($0.21)
  • ½ tsp salt, or to taste ($0.05)
  • subheading: GARNISH:
  • 2 to 3 green onions, sliced ($0.20)
Steps
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