Pan-Roasted Honeynut Squash with Creamy Garlicky Pasta

I'm a baker who loves to bake with alcohol! Occasionally, I'll attempt to cook. Currently transferring all my saved recipes to here. Follow me on Instagram! Instagram.com/baking.boozy

1 to 2 small honeynut squash cut into thick matchsticks

2 tbsp olive or neutral oil

salt and freshly ground pepper

6 ounces dried pasta of choice

1 ½ cups leafy greens chopped

¾ cup heavy cream

4 cloves garlic minced or crushed

¾ cup finely grated parmesan

Directions at iamafoodblog.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer