Spinach and Cheese Enchiladas

Married homemaker and mom of two adult children. I enjoy cooking for anyone and everyone. Love baking sourdough breads and making hearty soups and stews. Always up for trying new recipes and making new friends!

2 tablespoons olive oil

1 medium yellow onion, diced

3 cloves garlic, minced

12 cups fresh spinach

juice of half a lime

¼ cup cilantro, chopped

1 4.5 oz canned chopped green chiles

½ teaspoon chili powder

½ teaspoon cayenne pepper

1 teaspoon cumin

8oz cream cheese

½ cup sour cream

salt and pepper to taste

1 28 oz can green enchilada sauce

8 burrito size flour tortillas

4 cups Mexican blend shredded cheese, divided

Optional toppings: additional cilantro, green onions, olives, avocado

Directions at 12tomatoes.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer