Low Carb Coconut Cream Poke Cake

Creamy, dreamy coconut cream poke cake. This tender, delicious dessert is low carb and grain-free. Here's to a healthy treat!

subheading: Cake:

2 ½ cups almond flour

1 cup shredded coconut

¾ cup Swerve Sweetener

⅓ cup unflavoured whey protein powder or egg white powder for dairy-free

1 tbsp baking powder

¼ tsp salt

½ cup coconut oil melted

5 large egg whites

1 cup unsweetened almond or coconut milk

1 tsp vanilla extract

subheading: Coconut Cream:

1 cup full fat canned coconut milk

¼ cup powdered Swerve Sweetener

1 large egg

1 large egg yolk

¼ tsp coconut extract

¼ tsp vanilla extract

⅛ tsp xanthan gum

subheading: Topping:

1 cup whipping cream

3 tbsp powdered Swerve Sweetener

½ tsp vanilla extract

⅓ cup unsweetened shredded coconut lightly toasted

Note: Ingredients may have been altered from the original.

Directions at alldayidreamaboutfood.com

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