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Ingredients
  • 1 lb. ground beef
  • 1 onion
  • 2 cloves garlic
  • 1 teaspoons Worcestershire sauce
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • ¼ teaspoon pepper
  • 3 Tablespoons Flour
  • 1 ½ cups beef broth
  • 1 cube beef bouillon, or 1 tsp better than bouillon
  • ½ cup half and half
  •  
  • Optional Additions- See Notes
  •  
  • 10.5 oz cream of mushroom soup, (10.5 oz.)
  • 1 cup milk
  • 8 oz. white button mushrooms, sliced, rinsed, and patted dry
  • 1 cup frozen mixed vegetables
  •  
  • Cook Mode Prevent your screen from going dark
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