https://www.copymethat.com/r/yvVQxSkb8/portobello-mushroom-cheeseburgers/
138513663
O9dsFf1
yvVQxSkb8
2024-05-19 18:40:29
Portobello Mushroom Cheeseburgers
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Ingredients
- 1 tablespoon red wine vinegar or sherry vinegar
- Salt
- freshly ground pepper to taste
- 1 garlic clove, green shoot removed, minced or pureed
- 3 tablespoons extra virgin olive oil
- 4 large portobello mushrooms, stems removed
- 1 6-ounce bag baby spinach
- 4 ½-ounce slices cheddar or Gruyère cheese
- Whole grain hamburger buns and the condiments of your choice
- condiments of your choice
Steps
Directions at cooking.nytimes.com
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