LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Apricot Chicken
Ingredients
  • 1 tbsp olive oil
  • 1 lb chicken tenderloins, breast strips
  • 1 jar apricot jam, sugar free
  • 1 tbsp soy sauce
  • 2 tbsp sriracha chilli sauce
  • 1 tbsp rice wine vinegar
  • cilantro, chopped
  •  
  • Zucchini noodles, steamed, to serve
Steps
  1. Heat the oil in a large frying pan over high heat.
  2. Cook the chicken for 3 minutes each side or until golden. Transfer to a plate.
  3. Reduce heat to low.
  4. Add the jam , soy sauce , sriracha and vinegar to the pan.
  5. Cook stirring until the jam melts and the mixture is sticky.
  6. Return the chicken to the pan and turn to coat.
  7. Serve the chicken sprinkled with cilantro , with zucchini .
 

Page footer