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In a Deep 12-Inch Cast-Iron Skillet, Pour Oil to Halfway Full, and Heat over Medium Heat Until a Deep-Fry Thermometer Registers 350°
Ingredients
  • Buttermilk Gravy
  • ⅓ cup canola oil
  • 2 cloves garlic, minced
  • ½ cup all-purpose flour
  • 1½ cup whole milk
  • ½ cup whole buttermilk
  • 2 teaspoons ground black pepper
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