Make Vegan Bacon with Banana Peels

skillet.lifehacker.com

Once the fake-un was glossy and crisp, I crumbled it up over a wedge, ate the wedge, and texted a picture of the wedge to our social media editor, mainly so he could prep for an onslaught of angry carnivores in his mentions. The salty-sweet, crispy bits were right at home on top of my favorite salad and, while I don’t think banana peels will ever replace bacon for me, they will definitely find their way into more salads, snack mixes, and sandwiches. To make your own ap-peeling fake-un bits, you will need: subheading: Once the fake-un was glossy and crisp, I crumbled it up over a wedge, ate the wedge, and texted a picture of the wedge to our social media editor, mainly so he could prep for an onslaught of angry carnivores in his mentions. The salty-sweet, crispy bits were right at home on top of my favorite salad and, while I don’t think banana peels will ever replace bacon for me, they will definitely find their way into more salads, snack mixes, and sandwiches. To make your own ap-peeling fake-un bits, you will need:

2 washed organic banana peels

¼ cup vegetable or grapeseed oil

1 tablespoon soy sauce

1 table spoon maple syrup

1 tablespoon brown sugar

½ teaspoon garlic powder

¼ teaspoon liquid smoke

¼ teaspoon sweet paprika

2 large pinches of MSG (optional)

Directions at skillet.lifehacker.com

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