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Jerk Chicken

Servings: 2

Servings: 2
Ingredients
  • ¼c soy sauce
  • 2T brown sugar
  • 1T honey
  • 2T oil
  • 1t kosher salt
  • 1t thyme
  • ¼t allspice
  • ¼t nutmeg
  • ¼t cloves
  • ½ to 1 habanero
  • 2 scallions
  • 1 large clove garlic
  • 1 coin ginger
  • 2 chicken breasts, pounded flat
Steps
  1. blend all marinade ingredients and pour with chicken into ziplock. marinade 2 to 4 hours maybe try longer. broil or sautee- baking didnt work well.
Notes
 

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