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Pork Schnitzel with Quick Pickley Cucumber Salad
Ingredients
  • subheading: Quick Pickley Cucumber Salad:
  • 1 seedless cucumber peeled if desired
  • ½ red onion very thinly sliced
  • 2 teaspoons Kosher salt
  • 1 tablespoon white wine vinegar
  • ½ teaspoon sugar
  • 1 tablespoon minced fresh dill preferable or 1 teaspoon dried dill
  • Freshly ground black pepper to taste
  • subheading: Pork Schnitzel:
  • 4 4-ounce boneless pork chops ½-inch thick
  • Kosher salt and freshly ground pepper to taste
  • ⅔ cup all-purpose flour
  • ⅔ cup whole milk
  • 1 cup Panko bread crumbs
  • 2 teaspoons finely minced fresh thyme
  • 2 to 4 tablespoons olive oil
Steps
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