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Ingredients
  • 1 tbsp. vegetable oil
  • 1 lb. ground beef
  • ½ lb. fresh chorizo, casings removed
  • 1 tsp. kosher salt
  • ½ tsp. black pepper
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 3 garlic cloves, chopped
  • 1 14.5-oz. can chopped tomatoes
  • 1 19-oz. can kidney beans, drained and rinsed
  • 1 tbsp. adobo sauce (from a can of chipotle chiles)
  • subheading: 2 8.5-oz. boxes corn muffin mix (such as Jiffy), plus required ingredients:
  • 3 c. grated pepper jack cheese (about 8 ounces)
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