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Ingredients
  • 2 pounds sirloin cut into 2-inch, by ½-inch strips
  • 2 teaspoons garlic powder
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
  • 1 tablespoon canola oil grapeseed oil, or a different neutral oil
  • 1 large yellow onion
  • ¼ cup plus 2 tablespoons water, divided
  • 2 green bell peppers cored and cut into ½-inch strips
  • 2 red, yellow, or orange bell peppers cored and cut into ½-inch strips
  • 1 15-ounce can fire roasted diced tomatoes in their juices
  • ¼ cup low sodium soy sauce plus additional to taste
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons honey
  • 1 tablespoon minced fresh ginger
  • ¼ teaspoon red pepper flakes plus additional to taste
  • 5 tablespoons cornstarch divided
  • Prepared brown rice quinoa or cauliflower rice, for serving
Steps
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