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Ingredients
  • 1 lb ground beef
  • ⅓ cup onion, chopped ( 1 ½ ounces)
  • 2 stalks celery, minced
  • 1 garlic clove, minced
  • ½ cup tomato sauce
  • 2 teaspoons sugar (can use a sugar substitute)
  • 1 tablespoon white vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon mustard
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 2 eggs
  • ½ cup mayonnaise
  • ¼ cup half and half
  • 8 ounces cheddar cheese, shredded
Steps
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