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Maharashtrian Tomato Saar Recipe by Archana's Kitchen
Ingredients
  • 4 Tomatoes , blanched
  • 4 cloves Garlic
  • 4 tablespoons Fresh coconut , grated
  • 1 teaspoon Cumin seeds (Jeera)
  • 3 Dry red chillies
  • 1 teaspoon Mustard seeds
  • 1 pinch Asafoetida (hing)
  • 1 sprig Curry leaves
  • 2 teaspoons Cooking oil
  • Salt , to taste
Steps
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