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Ingredients
  • subheading: CAKE:
  • 2 large eggs, room temperature
  • 1 cup (200 g) granulated sugar
  • 2 tsp. vanilla bean paste or vanilla extract
  • 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
  • 1 tsp. baking powder
  • 1 cup (125 g) bleached all-purpose flour
  • ½ cup whole milk
  • 6 Tbsp. unsalted butter, cut into 1" pieces
  • subheading: FILLING AND ASSEMBLY:
  • ⅓ cup raspberry or strawberry jam
  • 2 tsp. fresh lemon juice
  • ¾ tsp. Diamond Crystal or ½ tsp. Morton kosher salt, divided
  • 1 cup heavy cream
  • 1 Tbsp. plus 2 tsp. granulated sugar
  • 1 Tbsp. instant vanilla pudding mix
  • 1 tsp. vanilla bean paste or vanilla extract
  • Powdered sugar (for dusting)
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