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Ingredients
  • 10 ounces angel hair pasta
  • kosher salt
  • 2 tablespoons olive oil
  • 1 tablespoon chopped garlic
  • ¼ teaspoon crushed red pepper flakes
  • 1 pound shrimp peeled and deveined
  • ¾ cup white wine
  • juice of one lemon
  • 1½ cups seeded and chopped tomato
  • 2 tablespoons butter
  • ½ cup chopped basil
  • grated parmesan cheese
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