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Ingredients
  • 2 pounds boneless, skinless chicken breasts, thinly sliced
  • 3 bell peppers, thinly sliced
  • 1 red onion, thinly spiced
  • 3 Tablespoons olive oil
  • 1 Tablespoon chili powder
  • 1 ½ teaspoons ground cumin
  • 1 ½ teaspoons paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon kosher salt
  • ½ teaspoon black pepper
  • ⅛ teaspoon cayenne pepper or more to taste
  • Lettuce or tortillas, for wrapping
  • Avocados, salsa, sour cream, limes, cilantro, etc, for topping
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