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Grilled Chicken Skewers with Peanut Sauce
Ingredients
  • 1 ½ pounds chicken breast fillets (about 4 fillets) cut lengthwise into 12 strips
  • ½ cup lite soy sauce, optional Tamari
  • 2 tablespoons sesame oil
  • 2 tablespoons honey
  • 1 teaspoon balsamic vinegar
  • 2 cloves garlic, minced
  • 2 teaspoons freshly grated ginger
  • 2 teaspoons red pepper flakes
  • subheading: Peanut Sauce:
  • ½ cup natural peanut butter, creamy or crunchy
  • 1 tablespoon honey
  • 2 tablespoons lite soy sauce, optional Tamari
  • 2 teaspoons freshly grated ginger
  • 2 tablespoons freshly squeezed lime juice
  • 1 clove garlic, minced
  • ½ teaspoon red pepper flakes
  • ¼ cup water
  • 12 small (6 inch) skewers
Steps
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