The King of All Chocolate Fudge Cakes Dark. Decadent. Dangerous

I love to cook and I love to try different foods, my husband and I usually have a garden every summer so I put up/can lot of my tomatoes and green beans. We love to eat fresh veggies and share when we have plenty!

1 ½ cups (190gms) minus 2 tablespoons flour*

2 tablespoons corn flour/corn starch

1 teaspoon baking soda

1 teaspoon baking powder

1 cup (96gms) good quality unsweetened cocoa powder

½ teaspoon salt

1 cup (200gms) white sugar

½ cup (100gms) soft brown sugar**

1 cup (200gms) melted butter

4 large eggs

2 teaspoons vanilla extract

1 cup (250gms) sour cream***

subheading: For the frosting:

250 gms dark or semi sweet chocolate

½ cup (125mls) whipping cream

50 gms butter

Directions at thedutchbaker.com

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