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“This is seriously the best cornbread ever! It's a moist, sweet cornbread that's easy to make and perfect with any meal! Fresh out of the oven, it's drizzled with warm honey butter on top making this buttery cornbread its moist texture with just the right amount of sweetness!

“Make this honey butter cornbread recipe and enjoy it with the savory flavors of soul food classics like collard greens and mac and cheese or a hearty homemade chili!” Added 4-13-2024
Ingredients
  • ½ cup Salted Butter (melted)
  • ¼ cup Honey
  • ½ cup Brown Sugar
  • ½ cup Sugar
  • 2 large Eggs
  • 1 cup Buttermilk
  • 1 tsp Vanilla Extract
  • 1 ¼ cup All Purpose Flour
  • 1 ¼ cup Cornmeal (fine or medium grind)
  • 2 tsp Baking Powder
  • ½ tsp Baking Soda
  • ¼ tsp Cinnamon
  • ⅛ tsp Nutmeg
  • ½ tsp Kosher Salt
  • subheading: Honey Butter:
  • 5 tbsps Salted Butter (room temperature)
  • 2 tbsps Honey
  • ⅛ tsp Cinnamon (optional)
  • Pinch of Salt
Steps
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