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Pecan Pie Cookies
Ingredients
  • subheading: Filling:
  • ¼ cup butter
  • ½ cup confectioners' sugar
  • 3 tablespoons light corn syrup
  • ¾ cup finely chopped pecans
  • subheading: Cookies:
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 cup brown sugar, packed
  • ¾ cup butter, softened
  • 1 large egg
  • 1 teaspoon vanilla extract
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