https://www.copymethat.com/r/ynLzRbHyE/new-york-style-sourdough-starter-discard/
132015329
0VyttpE
ynLzRbHyE
2024-05-05 03:22:25
New York Style Sourdough Starter Discard Bagels
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Ingredients
- 2 cups warm water (454 grams)
- ½ cup sourdough discard (120 grams) (a heaping ½ cup)
- 3½ teaspoons Instant Yeast (9 grams) (prefer SAF Yeast, but can sub active dry yeast)
- 2 tablespoons white sugar (30 grams)
- 2½ teaspoons kosher salt (16 grams)
- 6 cups unbleached bread flour (800 grams) wait to add the last ½ cup after you check the dough - see video
- subheading: For Boiling Bagels:
- water
- 2 tablespoons white sugar (30 grams)
- subheading: Optional Toppings:
- everything bagel seasoning
- dried onion flakes
- sesame seeds
- poppy seeds
- coarse salt
Steps
Directions at thymeforthetable.com
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