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Cinnamon Rolls in the Ninja Foodi
Ingredients
  • subheading: Cinnamon Roll Dough:
  • ¼ cup sugar
  • 1 large egg
  • 2 Tbsp warm water 110°
  • 1 tbsp yeast
  • ½ cup half and half
  • 4 tbsp butter salted
  • 2 cups bread flour sifted, plus more for cutting board or for the dough.
  • ¼ tsp sea salt fine grind
  • subheading: Cinnamon Roll Filling:
  • 5 Tbsp butter salted, room temperature
  • ⅓ cup sugar
  • 1½ Tbsp cinnamon
  • ½ tsp nutmeg
  • ¼ tsp cloves
  • subheading: Pan Prep:
  • 2 tsp butter salted or unsalted, room temperature
  • subheading: Cinnamon Roll Glaze:
  • ¼ cup heavy cream
  • 4 ounces cream cheese
  • ¼ tsp orange extract
  • 2 to 4 Tbsp powdered sugar
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