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Meat Cannelloni with Tomato and Vegetable Sauce by Cheryls On Www.Recipecommunity.Com.Au
Ingredients
  • subheading: Cannelloni:
  • 70 grams Parmesan cheese, cubed
  • 50 grams breadcrumbs (made in TM)
  • 1 medium onion halved
  • 2 cloves garlic
  • 20 grams olive oil
  • 250 grams beef minced (in TM)
  • 250 grams veal minced or pork mince (in TM)
  • 1 level tsp salt
  • 1 level teaspoon paprika
  • 1 egg
  • 1 package Fresh Lasagne or cannelloni sheets- cut in half
  • subheading: Tomato and Vegetable Sauce:
  • 1 large onion quartered
  • 1 clove garlic
  • 600 grams tomatoes, quartered
  • 1 red capsicum, quartered
  • 150 grams broccoli (cut into flowerets)
  • 1 small bunch parsley
  • 1 tablespoon vegetable stock concentrate
  • 80 grams sour cream
  • ½ teaspoon sugar
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