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Ingredients
  • 1 pkg Enchilada Seasoning (Pack of 3)
  • 1 1⁄2 cups water
  • 3 tbsp tomato paste
  • 1⁄2 lime
  • 1 tsp coconut or olive oil
  • 2 cans (14 oz/398 ml each) unsalted black beans
  • 1 cup grated cheese, your choice, divided
  • 4 medium tortillas
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