https://www.copymethat.com/r/ykpMl5Zb/askculinary/
47986
dn8Fabc
ykpMl5Zb
2024-05-02 19:00:48
Askculinary
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Ingredients
- also make sure your butter and sugar are creamed really well. it should be white and fluffy and no chunks of butter should remain.
- I don't know your skill level, but you also may want to try a buttercream with a cooked sugar. my ultimate favorite is French buttercream, it's so sillky and shiny and rich.
- good luck!
Steps
Directions at ic.reddit.com
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