Instant Pot Steamed Crab Legs
Servings: 4
  • 2 lbs frozen crab legs
  • ¾ cup water
  • 4 Tbsp butter, melted
  • Lemon juice
  1. Put the steamer basket into the IP and place the crabs legs on it.
  2. Pour in water and seal the lid.
  3. Cook at High pressure for 2 minutes and quick release pressure
  4. Crab legs should be bright pink.
  5. Mix juice with melted butter and serve.