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Baked Carrot Cake Donuts
Ingredients
  • subheading: Carrot Cake Donuts:
  • ⅔ cup cooked, sliced carrots, ½ cup when mashed
  • ⅓ cup milk
  • 1 egg
  • 3 tbsp mild tasting oil, ex: avocado oil, coconut oil, etc.
  • ¼ cup maple syrup
  • 1 cup all purpose flour
  • 2 tsp baking powder
  • 1 tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • subheading: Optional Cream Cheese Frosting:
  • 3 oz cream cheese
  • 1 ½ tbsp maple syrup
  • ¼ tsp vanilla extract
Steps
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