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Ingredients
  • subheading: Wet Batter:
  • 1 cup spelt flour
  • 1 cup water more or less
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon sea salt
  • subheading: Dry Batter:
  • 1 cup spelt flour
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • subheading: For Frying:
  • 32 ounce vegetable oil more or less for frying
  • 1 package oyster mushrooms found in Asian stores, about a pound
  • additional sea salt
  • dried parsley optional
Steps
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