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Instant Pot Mexican Cauliflower Rice Bowl
Ingredients
  • 1 medium head of cauliflower
  • 1 cup water (To steam the cauliflower)
  • ½ Tbsp olive oil (for Plant-based you can skip the oil and use water)
  • 2 tsp minced garlic
  • 1 cup onion/chopped
  • 1 Tbsp Taco seasoning
  • 1 cup frozen corn, thawed in a strainer under hot water and drained well on paper towels
  • 1 cup black beans /if using canned 1 -15oz drained and rinsed
  • ½ cup Red bell pepper / diced
  • ½ cup Green bell pepper / diced
  • ⅓ cup fresh cilantro/chopped
  • 2 Tbsp fresh lime juice
  • 1 avocado, diced/ optional
Steps
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