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World's Easiest French Onion Soup
Ingredients
  • 2 tbsp butter
  • 1 clove garlic, minced
  • 2 cups caramelized onions
  • 1 tbsp cognac
  • ½ cup white wine
  • 1 tbsp fresh thyme, chopped
  • 1 cup beef stock
  • 2 cups chicken stock
  • 1 tsp salt
  • ½ tsp pepper
  • 1 demi baguette, cut into thin slices
  • olive oil
  • about 1 cup shredded gruyere or swiss cheese
  • chopped fresh parsley for garnish
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