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Reese’S™ Peanut Butter Pie
Ingredients
  • 1 crust from 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box
  • 2 ½ cups heavy whipping cream
  • 8 oz cream cheese, softened
  • ½ cup creamy peanut butter
  • ¼ cup sugar
  • 6 packages (1.5 oz each) Reese's Peanut Butter Cups™, chopped (about 1 ½ cups)
  • ½ cup plus 1 tablespoon hot fudge
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