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Instant Pot Mac & Cheese
Ingredients
  • 4 cups chicken stock
  • ¼ cup Duke's Mayonnaise
  • 1 Pound Big Elbow Macaroni
  • Salt & Pepper to taste
  • 1 Tsp. Duke's Spicy Ground Mustard
  • ¼ cup sour cream
  • 2 cups sharp shredded cheddar
  • 1 cup shredded mozzarella
  • 8 slices American cheese
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