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Air Fryer Chili-Garlic Tofu with Green Beans
Ingredients
  • Two 14-ounce packages extra-firm tofu
  • 2 tablespoons olive oil
  • Kosher salt and freshly ground black pepper
  • 1 pound green beans, trimmed
  • ⅓ cup low-sodium soy sauce
  • 2 tablespoons rice wine vinegar
  • 2 tablespoons mirin
  • 1 heaping tablespoon brown sugar
  • 1 to 2 teaspoons chili-garlic paste or sambal (add amount to spice level preference)
  • 1 teaspoon cornstarch
  • 3 cloves garlic, smashed whole
  • 2 scallions, thinly sliced
Steps
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