https://www.copymethat.com/r/yfSy5PFQo/thai-pineapple-curry-with-shrimp-aekngkh/
135047855
yd9zPyH
yfSy5PFQo
2024-05-20 20:49:41
Thai Pineapple Curry with Shrimp แกงคั่วสัปปะรด
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Ingredients
- 1 can pineapple chunks, packed in juice NOT in syrup (or about 1¾ cups [425 ml] fresh pineapple)
- 4 to 5 Tbsp [60 to 75 ml] red curry paste (or to taste)
- 1½ cups [350 ml] coconut milk
- ½ cup [120 ml] water or unsalted chicken stock
- 2 Tbsp [30 ml] dried shrimp (optional), finely chopped or ground into a fluff in a coffee grinder
- 7 to 8 makrut lime leaves (kaffir lime)
- 1 to 2 Tbsp [15 to 30 ml] fish sauce
- 2 to 3 tsp [10 to 15 ml] chopped palm sugar (or brown or white sugar)
- About 1 Tbsp [15 ml] cooking tamarind ( what is tamarind and how to make it?)
- Half a red bell pepper, julienned
- 350g medium sized shrimp, peeled and deveined
- Jasmine rice for serving
Steps
Directions at hot-thai-kitchen.com
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