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Ingredients
  • 3 medium size eggplants (about 1.5 lbs total)
  • 1 medium size garlic head
  • 2 large onions (yellow or white)
  • 2 large tomatoes (1.5 lbs)
  • 1 large green peppers
  • ½ cup of quality olive oil
  • a dash of cayenne pepper
  • a dash of salt
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