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Philly Cheesesteak Tortellini Pasta
Ingredients
  • 1 package (12 oz) cheese tortellini
  • 1 tablespoon olive oil
  • 1 large onion, sliced
  • 1 green bell pepper, sliced
  • 2 cups sliced mushrooms
  • 1 pound thinly sliced beef steak
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 1 cup beef broth
  • 2 tablespoons Worcestershire sauce
  • 1 cup shredded provolone cheese
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