https://www.copymethat.com/r/ZbGxra9tO/low-carb-gluten-free-coconut-cream-pie/
6972554
yeWoByO
ZbGxra9tO
2024-04-26 06:27:27
Low Carb Gluten-Free Coconut Cream Pie
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Ingredients
- subheading: Crust (also check out my Easy Press In Pie Crust:
- 1 cup almond flour (Honeville)
- ¼ cup Gluten-Free All Purpose Flour (I used Bob’s Red Mill)
- 2 tbsp Swerve Sweetener or granulated erythritol
- 1 tsp guar or xanthan gum
- ¼ tsp salt
- ¼ cup butter, well-chilled and cut into small chunks
- 2 to 4 tbsp ice water
- subheading: Filling:
- 2 cups heavy cream
- 2 eggs
- 1 egg yolk
- ⅓ cup Swerve Sweetener
- 2 tbsp butter
- 1 tsp coconut extract
- ½ tsp vanilla
- ¼ tsp liquid Stevia Extract
- ¼ tsp xanthan gum
- 1 cup shredded, unsweetened coconut
- subheading: Topping:
- 1 can coconut milk, chilled overnight
- 3 tbsp powdered Swerve Sweetener or other powdered erythritol
- ½ cup shredded or flaked unsweetened coconut, lightly toasted
Steps
Directions at alldayidreamaboutfood.com
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