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Classic Cheesecake
Ingredients
  • subheading: Graham Cracker Crust:
  • 1 ½ cups graham cracker crumbs
  • ⅓ cup sugar
  • 6 tablespoons (¾ stick) unsalted butter, melted
  • subheading: Filling:
  • Three 8-ounce blocks cream cheese, at room temperature
  • ½ cup sugar
  • ¼ cup sour cream
  • 2 tablespoons plus 1 teaspoon cornstarch
  • 3 large eggs
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon pure vanilla extract
  • 1 ¼ cups heavy cream
Steps
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