https://www.copymethat.com/r/ydEprFhuS/quiche-lorraine/
107763185
1czw2Lq
ydEprFhuS
2024-05-18 18:24:05
Quiche Lorraine
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Ingredients
- subheading: Crust:
- 8 tbsps. butter, cut into small pieces
- 1 cup all-purpose flour
- ¼ tsp. salt
- subheading: Filling:
- 6 slices bacon, fry until crisp and chopped into small pieces
- 1 small to medium onion, sliced and sautéed until browned (onion can be sautéed in the rendered bacon fat or olive oil)
- 1 4-ounce container mushrooms, sliced and sautéed in butter
- 1 cup grated Gruyere and/or Swiss, you can mix the the two
- 4 eggs, lightly beaten
- ¾ cup whole milk (full fat)
- ½ cup heavy cream
- ¼ tsp. salt
- ⅛ tsp. pepper
- ⅛ tsp. nutmeg
- 2 tbsps. butter, cut into small pieces
Steps
Directions at wineandwhat.com
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