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Air Fried Turkey Breast with Cherry Glaze
Ingredients
  • 5 POUND Bone-in turkey breast
  • 2 TEASPOONS olive oil
  • 1 TEASPOON dried thyme
  • ½ TEASPOON dried sage
  • 1 TEASPOON salt
  • ½ TEASPOON freshly ground black pepper
  • ½ CUP cherry preserves
  • 1 TABLESPOON chopped fresh thyme leaves
  • 1 TEASPOON soy sauce
  • freshly ground black pepper
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