Sweet-And-Hot Nuts

I'm a 74 year old mom/grandmother from Massachusetts who loves to cook & bake. So glad I found Copy Me That! So easy to keep recipes all in one place.

1 cup whole cashews

1 cup whole almonds, toasted*

1 cup pecan halves, toasted*

1 cup hazelnuts, toasted and skins removed*

½ cup sugar

⅓ cup butter, melted

1 teaspoon ground ginger

½ teaspoon salt

½ teaspoon ground cinnamon

¼ teaspoon ground cloves

¼ teaspoon cayenne pepper

Directions at bhg.com

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