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Vegan Apple Cranberry Crumble Pie
Ingredients
  • subheading: VEGAN CRUST:
  • 1 cup organic all-purpose flour (See FAQ for gluten-free option)
  • ½ cup organic pastry flour (See FAQ for gluten-free option)
  • 2 Tbsps orange zest
  • ½ cup Vegan buttery stick, cold + cubed
  • ½ cup Almond milk, cold + 2 Tbsps!
  • 1 tablespoon apple cider vinegar
  • ½ teaspoon sea salt
  • pinch of ground cinnamon
  • subheading: FILLING:
  • ½ cup Wholesome Sweets' Organic Pure Cane Sugar
  • ¼ cup Wholesome Sweets' Organic Light Brown Sugar
  • 5 medium Granny Smith apples, peeled + sliced
  • 2 cups cranberries, fresh or frozen
  • ¼ cup Arrowroot starch + 2 tsps!
  • 1 tablespoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • ½ teaspoon allspice
  • 2 Tbsps pure maple syrup
  • subheading: CRUMBLE TOPPING:
  • ½ cup Wholesome Sweets' Organic Light Brown Sugar
  • ¾ cup GF Rolled oats
  • ⅓ cup organic all-purpose flour (See FAQ for gluten-free option)
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon sea salt
  • 6 Tbsps vegan butter, softened (Earth Balance Buttery Sticks)
Note: Ingredients may have been altered from the original.
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