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Ingredients
  • subheading: For the crust:
  • 1 ¼ cup almond flour
  • ⅓ cup Swerve sweetener
  • ¼ tsp kosher salt
  • ¼ cup butter melted
  • subheading: For the filling:
  • ½ cup fresh squeezed lime juice
  • 2 cup Cream Cheese
  • 2 cup heavy whipping cream
  • ⅔ cup powdered erythritol
  • 1 ½ tsp gelatin unflavored
  • 1 tsp Vanilla Extract
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