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One Pot Wonder Blackberry Glazed Salmon and Asparagus
20 minutes
Ingredients
  • The blackberry glaze is a snap – just stir together blackberry preserves, olive oil, vinegar, smoked paprika, cumin and salt – and then spoon onto your salmon and throw it under the broiler. The sticky, sweet glaze with just a little kick will make up for all the impatient toe-tapping. Guaranteed.
  • – posted by Donna
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  • ONE POT BLACKBERRY GLAZED SALMON AND ASPARAGUS
  •  
  • 20 minutes total time
  • Serves four
  •  
  • 1 cup low sodium vegetable broth
  • 1 pound thin asparagus spears, thick end removed
  • 4 6-ounce skinless salmon pieces
  • 1/4 cup blackberry jam or preserves
  • 1 tablespoon olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon each smoked paprika and cumin
  • 1/4 teaspoon salt
Steps
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